Homemade Sushi Round One

December 14, 2011 in My Life, Photography

Alyssa and I made sushi last week and it was awesome. It tasted just like anything I would usually get at a sushi restaurant. Making the rolls were pretty easy, but the surprisingly hard part was cutting the rolls. I love sushi and this is something that I definitely want to get good at. And that reminds me, I love spam masubi too…I need to get on that.

I recently picked up a 24mm f/1.4 for my 5D and had a hard time deciding between that and the 35mm. I tend to prefer a wider lens so I decided to try out the 24mm for a while. Having a prime is something I wanted because zoom lenses make me lazy and this will force me to move more and work harder for my photos. I am still trying to tell if the lens is sharp wide open at 1.4-1.8. I’m not very used to shooting with that wide of an aperture so its hard to tell if I am just missing my focus or if its the lens. What do you do if your copy is not sharp? Send it in? I need to look into that. Looks like for now I have more testing to do…I haven’t used it too much yet but I intend for it to be my smaller and lighter walk-around lens to replace my 24-70mm.

Is anybody else shooting with or used to shoot with the 24mm f/1.4? Opinions? Tips?

Also, the auto white balance on the 5D is driving me crazy. I don’t know if it was the lights inside the house but the raw files were so warm. Still getting used to this 5D too.

Enjoy some photos of our fine dining.

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Canon 5DMKII, 24mm, 800iso, f/2.0, 1/60, manual

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Canon 5DMKII, 24mm, 800iso, f/1.6, 1/60, manual

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Canon 5DMKII, 24mm, 800iso, f/1.6, 1/100, manual

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Canon 5DMKII, 24mm, 400iso, f/1.6, 1/50, manual

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Canon 5DMKII, 24mm, 400iso, f/2.0, 1/50, manual

The Fuji X10 is slowly become a go-to camera when I’m out and about. I’ll usually let Alyssa handle it when I using my 5D.

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Canon 5DMKII, 24mm, 400iso, f/1.6, 1/30, manual

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Canon 5DMKII, 24mm, 400iso, f/1.6, 1/30, manual

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